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TULIPS & TRAILS

GRAB & GO

Spring is in bloom! Swing by and pick up a bunch of fresh tulips-free!

April  23 3pm-5pm

Corner of Promenade Shops Blvd. & Pathfinder Trail

!

Eat Well, Live Well: Simple Recipes for Active Adults

Eat Well, Live Well: Simple Recipes for Active Adults

Eating well is a cornerstone of living well, especially for active adults who want to maintain their energy, strength, and overall health. Nutritious meals don’t have to be complicated—simple, wholesome recipes can fuel the body while also being delicious and easy to prepare. Whether you’re cooking at home or sampling fresh, seasonal flavors at the Promenade Trails, here are some quick and nourishing recipes designed with active adults in mind.

The Power of Nutrient-Dense Meals

As we age, our bodies benefit from meals rich in lean proteins, healthy fats, fiber, and essential vitamins. Fresh ingredients, balanced flavors, and simple preparation methods ensure that eating well is both enjoyable and beneficial.

Quick and Nourishing Recipes

Recipe

Ingredients

Instructions

Energizing Breakfast: Berry Chia Yogurt Parfait

- 1 cup Greek yogurt - 1 tablespoon chia seeds - ½ cup mixed berries (strawberries, blueberries, raspberries) - 1 tablespoon honey or maple syrup - ¼ cup granola

1. In a bowl or glass, layer Greek yogurt, chia seeds, and mixed berries. 2. Drizzle with honey and top with granola for crunch. 3. Enjoy immediately or refrigerate overnight for a grab-and-go meal.

Light and Refreshing Lunch: Mediterranean Quinoa Salad

- 1 cup cooked quinoa - ½ cup cherry tomatoes, halved - ¼ cup cucumber, diced - ¼ cup feta cheese, crumbled - 2 tablespoons olive oil - Juice of 1 lemon - 1 tablespoon chopped fresh parsley - Salt and pepper to taste

1. In a large bowl, combine cooked quinoa, cherry tomatoes, cucumber, and feta cheese. 2. Drizzle with olive oil and lemon juice. 3. Toss gently, season with salt and pepper, and sprinkle with fresh parsley.

Satisfying Dinner: Garlic Herb Salmon with Roasted Vegetables

- 1 salmon fillet - 1 tablespoon olive oil - 1 teaspoon garlic powder - ½ teaspoon dried oregano or fresh herbs - 1 cup mixed vegetables (zucchini, bell peppers, carrots) - Salt and pepper to taste

1. Preheat oven to 400°F (200°C). 2. Place salmon on a baking sheet, drizzle with olive oil, and season with garlic powder, herbs, salt, and pepper. 3. Spread mixed vegetables around the salmon and lightly drizzle with olive oil. 4. Bake for 15-20 minutes until salmon is flaky and vegetables are tender.

 

A Taste of Wellness at the Promenade Trails

Visitors to the Promenade Trails often get to sample fresh, locally inspired bites that mirror these healthy recipes. Seasonal fruit tastings, light salads, and heart-healthy snacks are just some of the nourishing options available for those looking to refuel after a refreshing walk.

Bringing Healthy Eating Into Daily Life

Here are a few simple ways to incorporate wholesome meals into your routine:

  • Opt for whole, unprocessed ingredients whenever possible.
  • Prepare meals in advance to make healthy eating more convenient.
  • Stay hydrated and include a variety of fruits and vegetables in your diet.
  • Enjoy meals outdoors to enhance the sensory experience and connection to nature.

Eat Well, Live Well

Good nutrition is a key ingredient to a fulfilling, active lifestyle. With simple, nourishing recipes and fresh ingredients, maintaining a healthy diet can be both easy and enjoyable. Whether at home or exploring the Promenade Trails, embrace the joy of wholesome food and the vitality it brings.

Fuel your adventures with nutritious meals and experience the benefits of eating well every day!

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Apr 24